Café latte with pistachio cream
⏱ Preparation time: 5 minutes | 👥 Servings: 1 person
A simple way to give your everyday coffee a special touch. Pistachio cream adds a smooth texture and intense flavor that turns a classic latte into a creamier, more aromatic drink. Perfect to enjoy at home ნებისმეჯერ.
Ingredients
- 1 espresso coffee or strong coffee
- 200 ml of milk or plant-based drink
- 1 teaspoon of The Nut Club pistachio cream
For the topping (optional)
- A small drizzle of pistachio cream
- Chopped pistachio
Preparation
- Brew the coffee and pour it into a large cup.
- Heat the milk or plant-based drink in a saucepan or in the microwave until hot. If you like, you can froth it with a milk frother for a creamier texture.
- Add the pistachio cream to the hot milk and mix well until fully combined.
- Pour the milk over the coffee and stir gently.
- If you like, finish with a small drizzle of pistachio cream and some chopped pistachios on top.
- Choosing a selection results in a full page refresh.
- Opens in a new window.