Yogurt with granola and hazelnut cream
⏱ Preparation time: 5 minutes | 👥 Servings: 1 person
A simple, balanced, and flavorful option to start the day or enjoy as a nutritious snack. The yogurt provides a creamy base that pairs perfectly with fresh fruit, the crunchy texture of granola, and the irresistible touch of hazelnut spread.
Ingredients:
- 1 natural or Greek yogurt
- 1 handful of granola
- 1 piece of fresh fruit (banana, strawberries, blueberries, or kiwi)
- Hazelnut spread 100%
Directions:
- Place the yogurt in a bowl.
- Wash and cut the fresh fruit into pieces or slices.
- Add the granola over the yogurt and arrange the fruit on top.
- Finish with a spoonful of hazelnut spread and, if desired, add nuts, seeds, or shredded coconut.
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