Pistachio cream & friend
In stock
Our rich pistachio cream paired with another The Nut Club cream of your choice.
360 g (2 x 180 g) or 380 g (180 g + 200g) with cream mix
We currently ship throughout Spain, including the Canary Islands, Ceuta, and Melilla.
Delivery times may vary depending on the destination address, though the average is approximately 3 business days from order confirmation.
For shipments to the Canary Islands, Ceuta, and Melilla, orders may be subject to customs procedures and the payment of local taxes (such as IGIC or others), as well as possible handling fees applied by the carrier. These additional costs are not included in the final price of the order and must be paid by the customer at the time of delivery.
Order Tracking
We work with Nacex to ensure a fast and secure service.
Once the order leaves our facilities, you will receive an email with the tracking number so you can check the status of the shipment at any time.
Orders placed during weekends or public holidays will be prepared and shipped on the next business day.
FAQS
Allergens
Our spreads are made from nuts and other natural ingredients.
They may contain traces of other tree nuts, but they do not contain peanuts, milk, gluten, or other allergens, so people allergic to these ingredients can consume them with complete peace of mind.
Storage of creams
Our creams contain no preservatives or additives, so we recommend storing them in a cool, dry place, away from direct sunlight and heat sources. There’s no need to keep them in the refrigerator, although if you do, the texture may become a little denser (without affecting the flavor or quality).
Expiration date
Each spread has its best before date indicated on the label.
This date remains valid even once opened, since during the roasting process the water content is reduced to a minimum, preventing the growth of microorganisms.
Just remember to keep the container tightly closed and stored properly.
Separation of oils
Oil separation is completely natural and occurs because we don’t add emulsifiers or stabilizers.
You just need to stir the spread well before consuming it so it regains its original texture.
